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Bengal Kitten |
Joined: Sat Oct 24, 2015 7:29 am Posts: 13
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I am wondering what type of meat grinder everyone uses for making their raw food. My breeder and some other websites have suggested the Tasin TS 108 grinder at one stop jerky shop but it's $150. I was wondering if anyone has had success with any other kind that may be a cheaper option while still being able to grind up the bones. Or if I buy a cheaper one will I just end up mad and frustrated and invest in the more expensive grinder anyways?
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